July 30, 2015
Spotlight on … Clos des Papes
Owners: Paul-Vincent Avril and Claude Avril Vineyard area: 32 hectares Average annual production: Around 7,000 cases per year Colour: Red…
July 14, 2015
Spotlight on… La Mission Haut Brion
Profile Owner: The Dillon family Classification: Grand Cru (Graves) Average annual production: 6,000 to 7,000 cases Colour: Red Standard blend:…
June 9, 2015
Spotlight on… Mouton Rothschild
Owner: Rothschild family Classification: First Growth Vineyard area: 90 hectares (222 acres) Average age of vines: 44 years Plantings: Cabernet…
April 21, 2015
Spotlight on… Gazin
Owner: Bailliencourt dit Courcol family Appellation: Pomerol Classification: Unclassified Vineyard area: 26 hectares Annual production: Up to 100,000 bottles Colour:…
March 31, 2015
Spotlight on… Haut-Bailly
Owner: Robert G. Wilmers Classification: Cru Classé de Graves Vineyard area: 30 hectares Average annual production: 180,000 bottles p/a Colour:…
February 11, 2015
Spotlight on … Pavie
Owner: Gérard Perse Appellation: Saint Émilion Grand Cru Classification: Premier Grand Cru Classé (A) Vineyard area: 37 hectares Annual production: 70,000…
January 26, 2015
Spotlight on … Henschke, Hill Of Grace Shiraz
History The Hill of Grace vineyard – one of Australia’s oldest and best known – has been in production since…
January 20, 2015
Spotlight on… Hermitage la Chapelle
Owner: La Maison Jaboulet Colour: Red, White Wines: La Chapelle Rouge, La Chapelle Blanc, La Petite Chapelle, Chevalier de Stérimberg…
December 23, 2014
Spotlight on… Dom Perignon
Owner: LVMH Colour: White, Rose Standard blend: Pinot Noir (45%) and Chardonnay (55%) Other wines: Dom Perignon Rose, Dom Perignon…
September 24, 2014
Spotlight on… Montrose
Owner: Martin and Olivier Bouygues Appellation: St Estephe Classification: Second Growth Vineyard area: 95 hectares Standard blend: 64% Cabernet Sauvignon,…
Free report – How to digitally transform your wine business
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Free report – Introduction to fine wine investment
This special report outlines how investing in fine wine works in practice and the key trends that have defined the market over the past 20 years.